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Good Quality Sodium Alginate for Food Additives CAS 9005-38-3
SODIUM ALGINATE (SA) is a by-product of extracting iodine and mannitol from brown algae kelp or Sargassum. Its molecule consists of β-D-mannuronic acid (β-D-mannuronic, M) and α-L-guluronic acid (α-L-guluronic, G) is connected by (1→4) key. It is a natural polysaccharide with the stability, solubility, viscosity and viscosity required for pharmaceutical excipients, and safety. Sodium alginate has been widely used in the food industry and medicine.
Items
Specifications
Characterics
white or light yellowish powder
Particle size, mesh
40 mesh;customized
Viscosity, mpa.s
as per the buyer's request(1% aqueous solution)
Cosmetic Grade ·Ingredients of the cream ·The material of the mask ·Moisturizer
Body Impression ·Pure natural ingredients ·No harm to human body ·Fast freezing ·Easy to demold
Packaging & Shipping
PACKAGING: 25KG POLY WOVEN BAG (PAPER BAG ) PALLET: NO QUANTITY: 720 BAGS,NW=18MT,GW=18.5MT,27CBM MOQ: one 20'GP FCL.