Manufacturer Supply Lactic Acid 80% Standard CAS 50-21-5 with Best Price

• CAS No.: 50-21-5
• Formula: C3h6o3
• EINECS: 200-018-0
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Model NO.: EVA-20240704
• Nutrient Composition: Amino Acid
• Resource: Natural
• The content of active substances: ＞90%
• pH: 3.51(1 mm Solution);2.96(10 mm Solution);2.44(100
• Transport Package: Drum
• Specification: 80%
• Trademark: N/M or According to Clients
• Origin: China
• HS Code: 2918110000
• Production Capacity: 20000kg/Month

Product Description

Lactic acid often used as food or feed additives, it can improve the flavor of food and prolong the shelf life.  It is widely used in canned food, bread, flour, pastry, feed and other industries as a food flavor improver.  It is especially suitable for the acidity adjustment of various solid and powdered foods.  Its excellent pH adjustment function and antibacterial ability can effectively inhibit the growth of microorganisms and prolong the shelf life of food.

Hs code	291811
Chemical name	L-(+)-Lactic Acid,(S)-2-hydroxy- propanoic acid
CAS Number	50-21-5 (general CAS number)
EEC food additive number	E270
Description	The lactic acid, produced by fermentation, is yellowish, syrupy and  hygroscopic liquid with slightly acid odor. The product is GRAS.
Molecular formula	C3H6O3

 

Items	Standards
Assy	80% Min
Colour	<100APHA
Stereochemical	98%
Chloride	≤0.1%
Cyanide	≤5MG/KG
Iron	≤10MG/KG
Lead	≤0.5MG/KG
Residue On Ignition	≤0.1%
Sulphate	≤0.25%